60% Cinsault
40% Shiraz
Groote Post Salt of the Earth, a wine as honest and grounded as the name suggests a tribute to the land and the people who nurture it
Dark, ripe plums and cherry fruit aromas, cracked pepper, and a whisper of fynbos rise from the glass like a coastal breeze carrying the scent of the wild.
The Shiraz lends its signature spice and depth, while the Cinsault brings a vibrant and fresh juiciness, rounding out the edges with supple tannins and a silky finish. A hint of savoury minerality lingers as a reminder of the soils that give this wine its name.
Like those who are salt of the earth, this wine embodies authentic character and quiet confidence. It’s uncomplicated yet deeply expressive – a toast to tradition, craftsmanship, and the simple pleasures that make life extraordinary
